THE DEFINITIVE GUIDE TO SEA FOODS IN USA

The star of your menu, of course, would be the Southern-fried catfish, delightful By itself or on the squishy bun with house-built spicy tartar sauce and pickles. If catfish isn’t your thing, you could get equivalent dishes with fried prawns or snapper instead; just don’t forget about the hush puppies.Customers are totally free to obtain these

"My aunt Christine taught me how for making crab cakes around the telephone," Melissa Martin of Mosquito Supper Club suggests. "And what I realized is that you could use leftover boiled shrimp for a binder rather than breadcrumbs.The tastiest cod you’ll at any time have. The bacalao is simple & delectable, I’ll be dreaming about it for weeks. W